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/ck/ - Food & Cooking

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>> No.7825466 [View]
File: 37 KB, 500x500, 4537456765.jpg [View same] [iqdb] [saucenao] [google]
7825466

>>7820293
I don't think sriracha belongs in that grouping, OP. It's sweet, thick, pairs best with Asian foods. The rest are just hot pepper vinegar-based sauces.

My favorite Louisiana Hot Sauce is not in the photo: Trappey's.

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