/ck/ - Food & Cooking

Get, like, a million red chillies, a tomato and a handful each of shallots and garlic.
Boil them.
Blitz them together smoothish.
Heat oil.
Add chilli paste, a crab-or-prawn stock cube and some mushroom seasoning powder.
When reduced, off the heat and toss in a fuckload of prawns.
Stir until prawns are cooked through then stir in fresh chopped coriander leaves and onion greens and serve with slices or wedges of lime.
Pic related.
If using peeled prawns, lots of people add chopped long beans, green/fresh soya beans, snowpeas and/or blanched wedged apple-aubergines to the recipe, stir-frying it into the sauce before adding the prawns.