/ck/ - Food & Cooking

>>10044063
Its funny how they disprove their entire argument by showing that customers wont deal with that kinda bullshit.

I ended up just sauteing cabbage, carrot, onion and chilis.
Your suggestions sucked.

>>10024194
Simple chimical reaction isnt the same as experiencing pain. But thats not what i ment
Plants are ment to produce and shed fruits, flowers and leaves.
Harvesting these does not necessarily harm a plant but havesting parts from a living animal other than hair would be excruciating and deadly.

>>9965409
>shoestring: taste like nothing but grease and salt
>wedges: actually taste like deep fried potato
We can do this all day anon

>>9894153
Its shit tier but their chili cheese fries and a corn dog were a guilty pleasure.

>>9864902
Its a polish sausage. Whats the problem?

>>9845811
Dont know about the special aluminum but cast iron and stainless steel are the main 2. I think copper and silver are ok as wel but dont quote me.

>>9838531
At some point during all this, cook some fettuccini.
When the meatballs are thoroughly cooked ( you can skip the oven stage if you make small meatballs. I was lazy do i maxe big ones) removes them and add white wine to the pan along with butter and bring to a light simmer. Add cream and shreaded parmesan and stir until combined. Turn up heat slightly if necessary.

>>9758977
Its pretty good. My kid lost interest in chucky cheese years ago so i dont get to eat it until i have grandkids. Feels bad man.

So i somehow managed to over salt my meatloaf. I think i went retard and salted the meat and the bread crumbs.
Anywho, what should i eat the leftovers with? It has a bbqish glaze

Can we all just chill the fuck out for a minute to talk about dumplings?
Ive made the 'murican classic Chicken and Dumplings and I recently tried my hand at pierogies.
Next i want to try gnocchi and then some chinese dumplings.