/ck/ - Food & Cooking

>Take can of pic related, pour into pot on low heat
>Add a pat of butter, and another, and a third
>little bit of salt and msg
>grind pepper until there is a solid blanket of ground pepper over a patch of the soup's surface, then stir in.
>Mix in 2-4 handfuls of grated cheddar cheese as it gets hot enough, make sure it properly melts and mixes
>dash of white vinegar, just a tiny tiny bit.
>bacon or sour cream mixed in if I have it, otherwise immediately pour into bowl and serve with more black pepper cracked on top.