/ck/ - Food & Cooking

>>13869827
Jesus. If true, poor little lobster guys. I went to Marseille once and went to some fancy restaurant by the harbour where they were famous for their bouillabaisse. It was like a whole thing where they bring out different dishes before the soup or whatever. Anyway, they then bring out a platter of shellfish they want to put in the soup that we have to approve or something. All kinds of shellfish and this poor looking bastard live lobster on top. Looked at my gf and could see she was thinking the exact same thing as me. Said to the guy “that’s a nice looking lobster mate, where is that from, did you fish it out of there?” pointing to the harbour. He grins and nods yes, from there. So I picked it straight up off the platter he was holding, got up and walked over to the harbour edge and chucked it in. He then goes, this fucking frog, “you must pay! you must pay!” and I said, not skipping a beat, “I’ll pay for it, mate, but that’s how me and my missus like our lobster done”. Paid for the whole meal which was otherwise great (no poor bastard boiled alive lobster needed), and left. Got the best head of my life that night. Thanks based little lobster guy. Hope you made it.