/ck/ - Food & Cooking

Anonymous Mon Dec 26 19:20:41 2016 No.8406617 [View]
File: 2.78 MB, 4320x2432, searthatbitch.jpg [View same] [iqdb] [saucenao] [google]

>>8406330
Place carbon steel or cast iron skillet on single propane burner used for cooking crawfish, crank it up to 600 degrees or so, slap steak into skillet, light plumbers MAPP torch and simultaneously sear the side facing up. Remove when satisfied. This works fast and keeps the internal meat temp from rising much and also keeps the house from smelling like seared meat. Other times I just sear it on the Weber gas grill at about 500 degrees, turning a few times. Pic related.

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/ck/ - Food & Cooking

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