/ck/ - Food & Cooking

>>14605864
I think it's beautiful but like that other anon said their products can be a crapshoot. All of my fellow products seem to have SOME weird flaw to them because of their design. Normally I'm all about the slickest stuff but my encore is doing me just fine.

Speaking of fellow I finally got their dripper. Very wonky and I don't know if I like it, still having trouble figuring out the brew too. Can anyone recommend me a method? Currently I'm doing 15.6 ground 18 baratza for 250 water and it's coming out a bit weak.

>>14572775
Fuck yeah stagg bois, though I don't have an answer for the hard water. I'd think you'd be okay if you cleaned it out with vinegar every few weeks?

I ended up grabbing the fellow Stagg dripper though I'm not crazy happy with it. Currently doing 16g for 250g and a grind size of 20 on my baratza. Not a ton of flavour at that but at least it tastes like a cup of coffee. The filters are just very odd and can be unwieldy when they're wet. Don't hate it but I need to practice with it more, any recommendations on what to do?