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/ck/ - Food & Cooking

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>> No.17625485 [View]
File: 759 KB, 760x1000, burrata-cf-da-250gr.png [View same] [iqdb] [saucenao] [google]
17625485

>> No.17234704 [View]
File: 759 KB, 760x1000, burrata-cf-da-250gr.png [View same] [iqdb] [saucenao] [google]
17234704

burrata

>> No.16777358 [View]
File: 759 KB, 760x1000, burrata-cf-da-250gr.png [View same] [iqdb] [saucenao] [google]
16777358

>>16777348
burrata - Puglia

>>16777329
non-meds white are not white, just disgustingly pale

>> No.15734344 [View]
File: 759 KB, 760x1000, burrata-cf-da-250gr.png [View same] [iqdb] [saucenao] [google]
15734344

>> No.15048673 [View]
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15048673

Recipes with no tomatoes are more regional, but there's many. Where I'm from (center Puglia) there's different types of bitter or sweet greens that go well with pasta, eggs or meat (cicorie, cime di rapa, finocchietto, rucola..); mushrooms like Cardoncello, burrata (pic related), and for sweets we often use almonds, wine, or a dense cream made from figs called vincotto.

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