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/ck/ - Food & Cooking

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>> No.15049802 [View]
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15049802

>>15049751
It being more precise and formal is an opinion you hold, you silly. It's not a given axiom of truth.
Heck, the formal word would probably be glutamic, since it points to the specific compounds involved in the taste.
The word 旨味 was invented on the spot by a japanese researcher, and it's literally a stand-in word. It just means "tasty taste", the worst possible coinage as it doesn't even refer to it's main presence in savoury or sowl.

>> No.13740367 [View]
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