/ck/ - Food & Cooking

so I'll be mamking babaganoush for the first time tomorrow, any tips?
instead of pitas i'll have
>toasted garlic butter baguette slices
>dill basmati rice
will this be good for a vegetarian meal?
should I buy tzatziki sauce or make it or just leave it out?

>>17726346
I used to eat containers of these like candy when I was a kid.

why does chinese szechuan spices taste like licorice and toothpaste?

>>17511201
ok heres today
>instant spicy korean flame ramen
>buffalo ranch pringles
>3 cups of coffee
>1 rockstar energy
>Golden Curry mix with rice I made last night
>rice crackers
>shin ramen black
>plain spaghetti with garlic bread
>2 bottles of wine
probably going to make tuna mac and cheese later and then sleep

>>17278440
>>17278658
>>17279804
>>17279843
this was supposed to be a serious thread about dehydrated offal

What's the proper way to add egg to my instant ramen?

cock and ball torture