/ck/ - Food & Cooking

>>11972035
remove the shell from the eggs
my mother taught me that it's better using a fork's handle rather than a teaspoon because the former is more curved and more likely to cut into the actual egg, so if you cut the eggs in half and use the back of a form to remove the shell from the halves you'll be done in no time
also pass the eggs under cold running water rather than waiting for them to cool off, I figure this would be common sense but you never know what kind of people looks for cook alongs on 4ch