[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

Search:


View post   

>> No.18187761 [View]

I enjoyed your responses.

>> No.18185774 [View]

>>18185752
It's cooked about half as long as the other vegetables.

>> No.18185676 [View]

>>18185672
Meant can't.

>> No.18185672 [View]

>>18185654
I'm having difficulties with garlic in my cooking. Either I can taste it or it's overpowering.

>> No.18185606 [View]
File: 1.91 MB, 3821x2388, 71E8A051-DF5B-4FA5-A4D6-044670B7E93B_1_201_a.jpg [View same] [iqdb] [saucenao] [google]
18185606

It turned out well. Decided to add celery and an egg at the last minute. I'm encouraged enough that I'll definitely have this meal again.

>> No.18184327 [View]

>>18184313
Two teaspoons of each?

>> No.18184303 [View]

>>18184299
I can't argue with your reasoning, lol.

>> No.18184296 [View]
File: 1.34 MB, 2970x1856, D46A7BCB-2748-40F3-B127-2B61DD3FBB90_1_201_a.jpg [View same] [iqdb] [saucenao] [google]
18184296

I'm happy with how my Chicken Bok Choy soup has turned out. Should I add or subtract anything?

>> No.18182662 [View]

>>18182587
I want BK, but Juneau doesn' have one.

>> No.18181934 [View]

>>18181871
The only way I like them is adding one to a soup.

>> No.18181924 [View]

>>18180609
Looks interesting. Might go in that direction next time.

>> No.18177633 [View]

>>18177598
I'm thinking laying fries parallel in the shape of circle, putting tomato sauce and mozzarella on top, then baking it like a pizza. Not sure what it has to do with your post, lol.

>> No.18177606 [View]

>>18177592
My knife is stupid sharp. I love feel of my knife on my Arkansas stones. Can't seem to stop.

>> No.18177596 [View]

>>18177577
I want one. looks good, but I like a little veggies in my meals.

>> No.18177560 [View]

>>18177526
what type of burger?

>> No.18177402 [View]

>>18177369
But I am the cook at home. They don't work for me. When my wife watches me cook she gets really mad at how long I take and the food I waste, lol. Can't help myself.

>> No.18177376 [View]
File: 1.78 MB, 3024x4032, 9A9CB87F-51B3-4A5C-8C1A-EC61C2104375.jpg [View same] [iqdb] [saucenao] [google]
18177376

>>18177351
I have no idea what that means. I even googled it. But I did find this.

>> No.18177360 [View]

>>18177339
NO! They can't be used.

>> No.18177355 [View]

>>18174980
LOL

>> No.18177347 [View]

>>18177183
It's Bacon. It belongs in everything.

>> No.18177339 [View]

>>18177284
I throw out the largest and the smallest pieces so they taste the same, lol.

>> No.18177177 [View]

>>18177172
I take like 10 minutes to cut a single onion, lol.

>> No.18177168 [View]

>>18177138
volume consistency is far more important than angle.

>> No.18177143 [View]

>>18176588
Wonder how good that would be with potatoes instead of bread?

Navigation
View posts[-96][-48][-24][+24][+48][+96]