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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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>> No.12919519 [View]
File: 44 KB, 700x394, 46484728_303.jpg [View same] [iqdb] [saucenao] [google]
12919519

OP is a beginner

>> No.12919511 [View]

>>12919496
Yeah

>> No.12919417 [View]
File: 1.03 MB, 4608x3456, 20190901_163442-min.jpg [View same] [iqdb] [saucenao] [google]
12919417

with some wood, some papers with kitchen oil. Ready in 15min without blowing or overwatching.
Pic related made more than 600°F when the wood stopped to burn

>> No.12918988 [DELETED]  [View]
File: 213 KB, 1400x940, 5176A30.jpg [View same] [iqdb] [saucenao] [google]
12918988

girls-mag april (german girl! )
Mod can ban me, art request > ban !
https://motherless /G045256F

>> No.12918975 [View]

>>12918919
Even nudes and sets

>> No.12918907 [View]

>>12918901
So they have white skin and akt like blacks going fully KFC. Im impressed!

>> No.12918892 [DELETED]  [View]
File: 179 KB, 1400x940, 20158716b14cb203d98afccf23576ce0-imagejpeg.jpg [View same] [iqdb] [saucenao] [google]
12918892

>>12918882
>>12918878
A white couple? Nice fake

>> No.12918867 [View]

>>12918740
Wow, that looksvery good. I went sometimes to EE (never CZ) and the bread was absolute US tier. Every shop had the same pure white bread :3
Crossing border and shit starts to fuck up. Had some romanian choclat and it was a brick of palm grease, unable to melt inside the mouth without forming a water and fat layer

>> No.12918602 [View]

>>12918562
Thats the US downside, having all kinds of products but none is perfect. Its time to get into baking anon!

>> No.12918509 [View]

>>12914842
Possible chicken wings
https://kohlkanal.net/.media/bd9f34e9215cfa197d16c8cf2ccd0c10-videomp4.mp4

>> No.12918497 [View]

>>12918471
Yes, some kind of Burebrot. Pretty firmly, good in taste and perfect for sandwiches

>> No.12918397 [View]
File: 390 KB, 1600x1067, d03086b1fdb8724bb1c93e0e0565d311-imagejpeg.jpg [View same] [iqdb] [saucenao] [google]
12918397

>>12918375
you can have her when she starts to get fat.

>> No.12918367 [View]

>>12918345
Why should I mix baking soda with Vinegar? My mom does this and i cant explain it scientific
My wife thought its normal and moving door parts had that thicc slime that was resistent to all all kinds of expenisve dishwasher cleaner... mechanical removed, filter cleaned and PAA. Im sure its good for a few months but im never buying the dishwasher cleaner again! Costing 10$ and homemade PAA just 5ct

>> No.12918104 [View]

>>12917820
Its the only way to remove the full conten od water.
And its better than your for some tasks like dehydrating chilis or herbs befor storage becuz no water=no molds.
Powder a 200°C and its dry again.
Its the only dehydrator I use, every 2 weeks

>> No.12918090 [View]

>>12918083
wormhole posting? Feels funny and OP is basd AF
https://kohlchan.net/int/res/4450976.html#q4450976

>> No.12918079 [View]

>>12918066
>no rules
>cooking is rare, theylove it
>more reply
>more disscusion
>less toxic
Just choose
>>12918075
his name is bernd, he loves Peebottles from 2013

>> No.12918061 [View]
File: 158 KB, 1385x797, dang.png [View same] [iqdb] [saucenao] [google]
12918061

Hi Bernd

>> No.12915682 [View]

>>12915672
Fug, I thought it was a double reply to OP
>>12915667
possible

>> No.12915659 [View]

>>12915654
Samefaggin vs Namefaggin?
KYS

>> No.12915643 [View]
File: 43 KB, 610x572, e96ce37cb7c2c4c486d2be8d57c294d0-imagejpeg.jpg [View same] [iqdb] [saucenao] [google]
12915643

>>12915638
Vegan? Stay mad and KYS

>> No.12915637 [View]
File: 34 KB, 780x439, fc6b6785dd5f2890a2679c3899c09a62-imagejpeg.jpg [View same] [iqdb] [saucenao] [google]
12915637

No rules, stay on topic and post images

https://strawpoll.com/b6fyzx6e

>> No.12915611 [View]

>>12915539
more liek /sci/ :^)
Wait until Dez and you get a premonition seeing my powderlevel

>> No.12915601 [View]

>>12915580
Does this look like 106g sugar?

>> No.12915596 [View]

>>12915534
Dont know, german here with same problem. I brought some sauce with same bullshit on it

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