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/biz/ - Business & Finance

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1008778 No.1008778 [Reply] [Original]

How viable are food trucks? Thinking about starting one that sells Juicy lucy burgers at Breweries.

>> No.1008787

Yes.

I would work in one first to learn all the tricks.

Then start your own.

>> No.1008790

>>1008778
I'd love this but It's probably too much physical work.

>> No.1008815

taxes and vendors licenses get expensive. do your due diligence for your state before you go buying an old truck for cheap thinking it's your golden ticket. you'll get raped in costs if you don't plan well. in fact, you'll get raped in costs no matter what, you need to plan to surpass them.

>> No.1008825

>>1008778
I was thinking of this too. But I would just sell greasey food to drunk college kids at bar close. Microwave pizzas, burgers, and French fries.

Maybe combine it with a taxi service? Now you've got me thinking.

>> No.1008832

>>1008825

Check your local laws. In Chicago food trucks can not operate after 11pm

>> No.1008859

building food trucks is the way to go

>> No.1008883
File: 18 KB, 600x600, REEEE.jpg [View same] [iqdb] [saucenao] [google]
1008883

>>1008832
GOVERNMENT GET OUT REEEEEEEEE

>> No.1008906

>>1008778
Do you know how to cook?
Have you worked in a kitchen?