/biz/ - Business & Finance

>>27229361
remind them that the team has been market selling their MNs and laundering it into multiple Papa John's locations throughout southern Illinois

I like The Works. It’s everything you want on a pizza – and then some. A heaping helping of pepperoni, julienne-cut Canadian bacon, spicy Italian sausage, fresh-cut onions, crisp green peppers, mushrooms, ripe black olives, and real cheese made from mozzarella. When you’re hungry for a hearty pizza, the Works always works.
>Pepperoni
A custom-made combination of real pork and premium beef pepperoni, making it a delicious topping on any Papa John’s pizza.
>Canadian Bacon
Our Julienne-cut Canadian Bacon is crafted from pork sirloin with a natural smoke flavor and cured with Papa John’s proprietary ingredients.
>Spicy Italian Sausage
Papa John’s pork sausage is made from an exclusive recipe with select Italian seasonings. No artificial flavors, colors, preservatives or bulking agents like TVPs or cornstarch, also known as fillers, are used. That’s why we can call it “real sausage,” not sausage “topping.”
>Onions
Peel back the layers of our US #1 yellow onions and what do you get? A classic pizza topping full of flavor. We ship onions to our restaurants multiple times each week to ensure freshness, where we slice fresh.
>Green Peppers
You can’t go wrong when you go with our green bell peppers. Never frozen or vacuum packed, the crisp, farm-fresh peppers are shipped to Papa John’s restaurants several times weekly, then sliced fresh.
>Mushrooms
Top-quality toppings like our mushrooms are synonymous with Papa John’s Pizza. Mushrooms arrive fresh and pre-sliced at our restaurants, ready to complement and enhance your favorite flavors.
>Black Olives
We source the finest ripe black olives from Spain’s famous Herrera region known for its fancy-grade olives. One taste and you’ll know why.

>they spent 6 million XSN on a Papa John's franchise

wtf is wrong with this coin